About the courseCentennial Colleges Baking and Pastry Arts Management program will build on fundamental baking and pastry arts skills to prepare you for a management role within the baking sector. Whether its menu design, purchasing, planning or execution, baking management is an essential skill to convert your passion into business success. In the Baking and Pastry Arts Management courses, youll work in baking and pastry labs, including Centennial Colleges one-of-a-kind commercial bakeshop as well as an on-campus cafe, restaurant and event centre. In these real-world environments, youll hone your skills before beginning a 14-week work-integrated learning opportunity with one of the Colleges industry partners. Youll graduate with important industry certifications such as Smart Serve, Safe Food Handlers and CPR, making you job-ready.
Intake MonthsJANUARY, SEPTEMBER
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Humber Institute of Technology & Advanced LearningLearn more about this institution Website
AboutHumber College Institute of Technology & Advanced Learning has been known as one of the most successful leaders in post-secondary education in Canada since 1967.
It offers a range of career-focused qualifications, placing emphasis on hands-on learning to enable students to make a seamless transition from education to industry with a real understanding of the workplace.
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Campuses this course is available atSee all Humber Institute of Technology & Advanced Learning Campuses
North Campus - Humber Institute of Technology & Advanced Learning
205 Humber College Blvd, Toronto, ON M9W 5L7, CanadaOpen in maps See all courses at this campus
Humbers largest campus is centrally located with easy access to the downtown core. Its balance of urban living and lush forestry makes this campus an ideal blend for all of our students.