• Annual course fee

    AUD 27,000

  • Duration

    1 Year

  • Post study work visa

    2 Years

  • Intake months

    September

  • Delivery locations

    London

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Students from Australia are accepted for this course

You will learn about designing and developing integrated food policies that are environmentally and economically sustainable, as well as supporting healthy diets and promoting social cohesion. You will question assumptions and analyse conflicting narratives around the challenges within the food system and the best ways to resolve them.

Visit official website for program curriculum

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Academic

You must have successfully completed the Bachelor degree (or equivalent overseas qualification) or/with full-time or equivalent, work experience in a relevant industry setting.Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted.If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.

IELTS 6.5

TOEFL 60

  • Type of institution

    University

  • Year established

    1836

  • Total students

    19,975

  • On campus accommodation

    Available

Ranking

  • the

    THE rank

    351 - 400
  • QS

    QS rank

    349
  • arwu

    ARWU rank

    901

Accreditations

Campus offering this course
...
Northampton Square Campus - City, University of London - City, University of London

Northampton Square, London, Greater London, EC1V 0HB

View on map About Campus

The main campus is located at Northampton Square in the Finsbury area of Islington. The Rhind Building which houses the School of Arts and Social Sciences is directly west of Northampton Square. A few buildings of the main campus are located in nearby Goswell Road in Clerkenwell.

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