• Duration

    22 Weeks

  • Intake months

    June

  • Delivery locations

    Launceston

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Students from Australia are accepted for this course

The Certificate IV in Kitchen Management is part of the Commercial Cookery 2 year Pathway. Our exceptional Cookery pathway offers a combination of theoretical and practical training, in a fully operational commercial kitchen. This qualification demonstrates diverse skills and knowledge in Hospitality and Cookery Management. Our course focuses on a simulated workplace experience and is delivered by highly qualified teachers. Further study options include the Diploma of Hospitality Management – Advanced units in the Diploma include: finance, sustainability and managing human resources.

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February, 2025

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  • 22 Weeks duration

Hobart College Campus

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IELTS 5.5

PTE 49

TOEFL 59

  • Type of institution

    TAFE

  • On campus accommodation

    Not Available

Campus offering this course
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Hobart College Campus - Government Education and Training International Tasmania (GETI) - Government Education and Training International Tasmania (GETI)

26 Bathurst Street, Hobart, Tasmania, 7000 Australia

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Set amongst beautiful bushland, the College is a pathway for students to qualify for university, pursue further vocational education and training or enter employment.

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