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  • Annual course fee

    USD 11,000

  • Duration

    1 Year

  • Intake months

    January, may, september

In the last three decades, diet and its impact have become increasingly important to the consumer. The food and nutrition industry has recognized the valuable contribution that can be made by suitably qualified nutritionists. Nutritionists will serve as credible sources of nutrition information, knowledge and expertise to the benefit of the industry and ultimately the consumer.

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Academic

You must have successfully completed a Malaysian Bachelor degree (or equivalent overseas qualification) or/with full-time or equivalent, work experience in a relevant industry setting.Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted. If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.

IELTS 5

TOEFL 79

  • Type of institution

    University

  • Year established

    1986

  • Total students

    10,000

  • On campus accommodation

    Available

Accreditations

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