Master of Science in Food Science with Business Management
Contents
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Annual course fee
AUD 11,000
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Duration
1.5 Years
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Intake months
January, may, september
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Delivery locations
Kuala Lumpur
you will possess the skills and know-how to bring new products to the market. Your vast knowledge of biomaterials will see you making a pertinent difference in processing technology and flavor delivery. Delving deeper, UCSI’s many connections with large multinationals will keep you abreast of the latest changes in the industry as you expand your professional network. With your expertise in food safety, nutrition and legislation, you will impact communities as you manage and sustain the food production ecosystem with sustainability in mind. Your future contributions will change lives.
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Academic
You must have successfully completed a Malaysian Bachelor degree (or equivalent overseas qualification) or/with full-time or equivalent, work experience in a relevant industry setting.Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted. If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.
IELTS 6
TOEFL 79
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Type of institution
University
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Year established
1986
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Total students
10,000
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On campus accommodation
Available
Accreditations
Campus offering this course
Kuala Lumpur Campus - UCSI University - UCSI University
No. 1, Jalan Menara Gading, , Kuala Lumpur, Malaysia
Situated on a 20-acres piece of land, the Campus is located in Cheras, Kuala Lumpur with convenient access to numerous facilities including banks, restaurants, transportation services, entertainment, and accommodation. Fully wireless, it is equipped with the latest cutting-edge technology to access the world of e-learning and e-resources.
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