Master of Food Technology

Massey University

Manawatu-Wanganui , New Zealand
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Massey University
Master of Food Technology

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  • Duration

    2 Years

  • Intake months

    February

  • Delivery locations

    Auckland

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With a Master of Food Technology, you can become a research and development champion in in the food industry. Food is an important part of our everyday life. The focus on health and wellbeing through food consumption is increasing. The world’s economies are looking for new ways to add value to raw produce. All this adds up to excellent salaries and an increasing demand for people with the research and technical skills you will learn during this qualification. The Massey Master of Food Technology is held in high regard around the world and has been producing graduates for the New Zealand and international food industries for more than 50 years. You’ll gain the research and technical skills to apply your knowledge in the commercial world. Your lecturers are actively researching, with many having worked in the New Zealand and international food industries. Massey University is ranked as one of the top 50 universities worldwide for Food Science & Technology (out of 300), according to ShanghaiRankings Global Ranking of Academic Subjects.

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IELTS 6

PTE 58

TOEFL 90

  • Type of institution

    University

  • Year established

    1927

  • Total students

    33,905

  • On campus accommodation

    Available

Ranking

  • the

    THE rank

    501 - 600
  • QS

    QS rank

    287
  • arwu

    ARWU rank

    601

Accreditations

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Campus offering this course
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Albany Campus - Massey University - Massey University

Albany Expressway (SH17) Albany 0632 New Zealand

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Since 1993 the Auckland campus in Albany has grown rapidly in a fast developing part of Aucklands North Shore City. Science and Business are the two largest colleges on the campus with the College of Science housing the New Zealand Institute for Advanced Study solely on the campus. Around 7,000 students are enrolled at Albany. This campus has grown since then and an on-campus accommodation facility opened in semester one 2015.

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