Annual course fee
AUD 8,000
Duration
2.5 Years
Intake months
January, may, september
Delivery locations
Kuala Lumpur
This novel programmed equips students with the integral skills and product knowledge to chart a promising career in the F&B and fine dining industries. With quality as the defining hallmark, you are trained to set the standard when it comes to the preparation of food.
Type of institution
University
Year established
1986
Total students
10,000
On campus accommodation
Available
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