Diploma in Culinary Arts
Contents
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Annual course fee
AUD 10,000
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Duration
2 Years
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Intake months
January, march, may, july, september, october
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Delivery locations
Selangor
Ignite the senses, gain that edge, and jump into the exciting world of gastronomy. This is a unique opportunity for students to learn how to use the freshest ingredients to create sumptuous gourmet dishes that inspire. Our Diploma in Culinary Arts is designed to help students prepare for various opportunities in the culinary industry. Students can expect to spend a significant amount of time in our commercial kitchens with over 60% of the program based on culinary subjects. This hands-on program covers various aspects of the culinary field – from theoretical classes on Menu Design, Food Nutrition, F&B Costing, Beverage Studies to practical classes on Culinary Artistry, Patisserie, Garde Manger, Butchery, Classical French and more.
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120k+ International Students
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Type of institution
Private College - Higher Education
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On campus accommodation
Available
Campus offering this course
Glenmarie Campus - UOW Malaysia KDU University College - UOW Malaysia KDU College
Utropolis Glenmarie, Jalan Kontraktor U1/14, Seksyen U1, 40150 Shah Alam, Selangor
UOW Malaysia KDU University College is a GBI (Green Building Index) certified-rated campus with 16.3% green footprint (local authority requirement is 10%). The tobacco smoke-free campus has naturally ventilated courtyards and corridors, and is fitted with energy-efficient centralised chilled water air-conditioning system, advanced building management system with scheduling capabilities, energy-efficient light fittings, demand-controlled ventilation, rainwater harvesting system, amongst many others.
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