BSc (Hons) Nutrition with Wellness
Contents
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Annual course fee
AUD 12,000
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Duration
3 Years
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Intake months
January, may, september
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Delivery locations
Kuala Lumpur
If you are passionate about food, eager to explore how it affects the health of the individual and the nation, and curious to discover how diet can be used in the treatment of disease, our Nutrition with Wellness programmed is for you. You will broaden your knowledge through a broad range of courses that underpin nutritional sciences. Our programmed has an active application across a range of health and professional industries and will equip you with the knowledge, skills and expertise required to excel in this fascinating field. So whether your future lies in the nutrition and wellness, health and fitness advisory, health food and supplement sales and marketing, health education or government policy, you can rest assured that you will inspire confidence
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Academic
You must have successfully completed a Malaysian year 12 (or equivalent senior secondary school qualification) Equivalent qualifications may also include a recognised post secondary diploma in the relevant discipline with the required grades.Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted.If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.
IELTS 5.5
PTE 51
TOEFL 46
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Type of institution
University
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Year established
1986
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Total students
10,000
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On campus accommodation
Available
Accreditations
Campus offering this course
Kuala Lumpur Campus - UCSI University - UCSI University
No. 1, Jalan Menara Gading, , Kuala Lumpur, Malaysia
Situated on a 20-acres piece of land, the Campus is located in Cheras, Kuala Lumpur with convenient access to numerous facilities including banks, restaurants, transportation services, entertainment, and accommodation. Fully wireless, it is equipped with the latest cutting-edge technology to access the world of e-learning and e-resources.
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