Annual course fee
AUD 11,000
Duration
3 Years
Intake months
January, may, september
Delivery locations
Kuala Lumpur
Through our dynamic Food Science with Nutrition degree programmed, you will explore the secret science behind food production, development and safety while you develop the research skills to enable you to pursue an exciting career within the food manufacturing industry, research institutes, government, and consumer organizations. As the market leader of Food Science studies in Malaysia, you will be able to utilize the latest practices in the industry and experience first-hand how technology affects food production and flavor delivery. You will enjoy avenues to create new food products and market them. And with a sound understanding of food safety, nutrition and legislation, you can rest assured that your future endeavors will change lives.
You must have successfully completed a Malaysian year 12 (or equivalent senior secondary school qualification) Equivalent qualifications may also include a recognised post secondary diploma in the relevant discipline with the required grades.Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted.If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.
IELTS 5
PTE 47
TOEFL 42
Type of institution
University
Year established
1986
Total students
10,000
On campus accommodation
Available
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