Annual course fee
AUD 48,000
Duration
4 Years
Intake months
March, september
Delivery locations
New York
The Bachelor of Science degree in Nutrition and Dietetics prepares graduates for rewarding careers as nutritionists, dietitians, wellness experts, food service managers, and community counselors. The four-year, 120-credit program provides students with a basic liberal arts and strong science education, and the knowledge required to understand nutrition. Students take courses in biology, chemistry and statistics and master such subjects as normal nutrition, medical nutrition therapy, community nutrition, institutional food service management, cultural and social aspects of food, energy and exercise, and food technology. The program also prepares students to apply their knowledge of nutrition to promote healthy eating and lifestyle choices among individuals and groups as well as those with special nutritional needs. The goal of the program is to develop a graduate who meets the foundation knowledge and skills required by the Academy of Nutrition and Dietetics.
You must have successfully completed an United States Year 12 (or equivalent senior secondary school qualification) Equivalent qualifications may also include a recognised post-secondary diploma in the relevant discipline with the required grades. Meeting the minimum academic requirements does not guarantee entry. Your application will still need to be assessed and accepted. If you dont meet the entry requirements, there may be other programs you are eligible for that can lead you to your preferred program.
IELTS 6
PTE 50
TOEFL 75
Type of institution
University
Year established
1926
Total students
15,000
On campus accommodation
Available
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