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  • Annual course fee

    AUD 18,000

  • Duration

    3.5 Years

  • Intake months

    August

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Students from Australia are accepted for this course

The curriculum integrates theory and practical exercises, covering diverse fields such as food safety, water and air quality, forensics, quality assurance, pathogenic microbe detection, and instrumental analysis. Students can choose 15 elective credits in subjects like sustainability, programming, leadership, procurement, or language studies. The program includes a five-month internship in a company or research institute, as well as a final thesis project in collaboration with a partner organization. Graduates are well-prepared for various career paths, including research, product development, quality control management, sales, marketing, and supervisio

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IELTS 5.5

PTE 45

TOEFL 69

  • Type of institution

    University

  • On campus accommodation

    Available

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